A very, very long time ago (at least like a lifetime) I received the most delicious package ever to grace my doorstop. It sat, looking delicious, as we packed up our house in Victoria and made the trek back down to Tasmania. It was drooled over as we stayed with relatives while looking for somewhere Hobartian to live, and finally it was lovingly packed up — yet again — with all our belongings, our cat, and ourselves, and deposited into our new home just last week.
It was here in my new (to me), light-filled kitchen that I was finally able to crack open my box of yumminess, take some photos, and eat my weight in tasty, fair-trade chocolate.
If you’re not familiar with the Organic Times story, you may be surprised to know they’re pre-millennials: they’ve been promoting organics, encouraging sustainable living, and providing delicious treats since ’99.
They have an enormous range of chocolate-covered nuts, licorice, rocky road, bars, drops, cookies, and even ingredients like butter, cocoa powder and sugar, which you’ll find in specialty and health stores around the country. You can have entire kitchen stocked with organic goodness!
Make sure you check out the OT website for the full product range, as well as recipes, gifts ideas, and all the info you could ever want on the ins and outs of Organic Times.